Provolone cheese, pulled pork & prosciutto pressed together on ciabatta bread. topped with pickled onions, salsa Verde, and grain mustard aioli.
Today’s freshest veggies from local farms, crows dairy goat cheese, with zesty lime vinaigrette.
Five spiced pork tacos topped with watermelon rind salsa, soy caramel sauce, in bib lettuce.
Volanti’s signature green chili mac n’ cheese with roasted green chiles,scallions, parmesan & garnished with buttered bread crumbs +“best mac n’ cheese with a twist” award – phx new times 2013 add protein: chicken..4 steak..5 salmon..6 shrimp..6
tacos with grilled mahi mahi & citrus, shredded cabbage, fresh cilantro, &